Daily Texan Newscast

In this episode of Hungry Hungry Longhorns, audio reporter Aislyn Gaddis breaks down the basics of cooking pasta, including how to choose pasta shape and sauce. She also chats about alternative forms of pasta, like whole wheat and zoodles. She’s joined by dietician Jennifer Barnoud from University Health Services. Chicken recipes and corresponding shopping lists can be found here. Reported and edited by Aislyn Gaddis. Episode art by Emma George.